{"id":18310,"date":"2022-01-07T16:20:10","date_gmt":"2022-01-07T23:20:10","guid":{"rendered":"https:\/\/www.cookingcarnival.com\/?p=18310"},"modified":"2022-01-07T16:20:11","modified_gmt":"2022-01-07T23:20:11","slug":"ragi-cookies-ragi-biscuits","status":"publish","type":"post","link":"https:\/\/www.cookingcarnival.com\/ragi-cookies-ragi-biscuits\/","title":{"rendered":"Ragi Cookies (Ragi Biscuits)"},"content":{"rendered":"\n

Ragi Cookies – Made with ragi atta (finger millet flour), atta (whole wheat flour), jaggery, and Ghee.<\/em><\/p>\n\n\n\n

Eggless, refined sugar-free, these cookies are my new favorite tea-time snack. They don’t need many ingredients and are quite fuss-free to make. The dough comes together in just 5 minutes.<\/em><\/p>\n\n\n\n

These cookies also do not require any special equipment and hence this recipe is perfect for a beginner.<\/em><\/p>\n\n\n\n

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First of all, a very Happy New Year to you all! New year, new start. May all your dreams come true in 2022!<\/p>\n\n\n\n

I hope you all had a wonderful holiday with your friends and family.<\/p>\n\n\n\n

We had fun-filled holidays with our friends who are more like a family. \ud83d\ude42<\/p>\n\n\n\n

During the break, we danced, played Antakshari, played board games, went hiking, visited a couple of new places, and ate lots and lots of food.<\/p>\n\n\n\n

I would say, IT WAS THE BEST CHRISTMAS BREAK EVER.<\/p>\n\n\n\n

So now it’s time to get back to work.<\/p>\n\n\n\n

After an indulgent holiday season and overdoing it a bit with festive foods, it’s natural to feel like a change is in order.<\/p>\n\n\n\n

The holidays are over and it’s New Year’s resolution time. The New Year is the perfect time to reset both the mind and body after hectic and junk food-filled holidays.<\/p>\n\n\n\n

Every year we make New Year’s resolutions and more often than not, they’re about food.<\/p>\n\n\n\n

In January I try to cut refined sugar from my diet, it’s because I eat way too much sugar starting September until December, because of the festivals after festivals.<\/p>\n\n\n\n

This year is going to be the same. I will try to cut down the refined sugar from my diet as much as possible.<\/p>\n\n\n\n

Let’s start 2022 with this Ragi Cookie recipe. If you have never baked in your life you will be able to easily make these Ragi biscuits.<\/p>\n\n\n\n

It’s one thing to eat healthy dinner recipes and lunch recipes and breakfast recipes, but what about everything in between?<\/p>\n\n\n\n

Having healthy snack recipes on hand for when hunger strikes are crucial!<\/p>\n\n\n\n

If we have healthy snacks stocked and on hand, it’s so much easier to stick to the resolutions.<\/p>\n\n\n\n

This recipe of Ragi Biscuits is a perfect snack recipe when hunger strikes or when you crave something sweet.<\/p>\n\n\n\n

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What is Ragi?<\/strong><\/h2>\n\n\n\n

Ragi is also known as Nachni, red millet, or Finger millet. It is an extremely notorious millet, that resembles mustard seeds in appearance.<\/p>\n\n\n\n

Ragi is a whole grain that is gluten-free and a staple in South India. It is rich in fiber that helps with weight loss and diabetes.<\/p>\n\n\n\n

It’s also packed with calcium, good carbs, amino acids, and Vitamin D.<\/p>\n\n\n\n

Ragi flour is healthy and nutritious flour and adding it to cookies makes them more wholesome.<\/p>\n\n\n\n

These Ragi cookies are flavored with cardamom, nuts, and sweetened with jaggery.<\/p>\n\n\n\n

Ragi Cookies<\/strong><\/h2>\n\n\n\n