![\"Spinach](\"https:\/\/www.cookingcarnival.com\/wp-content\/uploads\/2016\/02\/Cream-of-spinach-soup.jpg\")
<\/p>\nSpinach soup also called Green Soup, is refreshing, nutritious and delicious with lots of fiber. It is easy to make and can be ready under 30 minutes from start to finish.<\/p>\n
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Creamy Spinach Soup is Low in carb just like my Bun less Quinoa Burger<\/a> recipe.<\/p>\n The Festivals like Diwali and Christmas are loaded with tempting treats<\/strong>.<\/p>\n Starting from Drinks<\/a> to comfort food to desserts<\/a>, we indulge<\/strong> like there isn’t going to be tomorrow. Hahaha….<\/p>\n So, I always make sure to clean up my diet before and after the festivals.<\/p>\n And soups like this spinach soup is a perfect combination of Health and taste.<\/p>\n My Family Loves Soup.<\/p>\n Soup is the food we could eat all year long. Hot or cold, rain or shine.<\/p>\n They’re comforting, hearty, and pretty easy to throw together.<\/p>\n 15 beans soup<\/a><\/p>\n Lasagna Soup<\/a><\/p>\n Lentil and Spinach soup<\/a><\/p>\n Spinach soup is not just delicious but it is hearty, comforting, simple, creamy and is a great way to include greens in your diet.<\/p>\n My son loves spinach and I do make lots of spinach based dishes<\/strong> such as<\/p>\n Palak Paneer<\/a><\/p>\n Lasooni Palak<\/a><\/p>\n Chole Palak<\/a><\/p>\n Beetroot and spinach pulao<\/a><\/p>\n This soup is shockingly delicious. It’s creamy with a thick and velvety texture and it tastes like you are drinking the most decadent soup in the whole Universe.<\/p>\n Now you are thinking what Makes this Spinach soup so delicious, thick and creamy!!<\/p>\n Zucchini!<\/strong><\/p>\n Yes, you read it right, Zucchini!!<\/p>\n Some people add Flour<\/strong> to their spinach soup. But I prefer<\/strong> to use Zucchini.<\/p>\n Zucchini not just makes up the luscious and creamy base of the soup<\/strong>, but it also makes this soup more healthy and hearty.<\/p>\n On top of Zucchini, I have also added Whole Milk for creamy taste and texture<\/strong>.<\/p>\n Addition of the garlic, onion, Ginger, Chili paste, Cloves, cinnamon, and nutmeg powder makes the Spinach Soup warming and spiced.<\/p>\n This spinach soup is so easy to throw together. I have made this soup in Instant Pot to a couple of times and I just loved the result.<\/p>\n Let me show you with step by step process of making spinach soup in Instant Pot and in a soup pot.<\/p>\n 1. Heat ghee or oil in a saucepan. Add cumin seeds, clove, and cinnamon. Let cumin seeds crackle. Add Ginger-chili paste, garlic, and chopped onion. Saute them for few seconds.<\/p>\n 2. Add Zucchini and chopped spinach. Saute them for 5 to 7 minutes over medium flame.<\/p>\n 3. Add milk, salt, and nutmeg powder. Mix them well.<\/p>\n 4. Let the milk come to a boil. Switch off the flame. Let the mixture cool down a little bit.<\/p>\n 5. Blend into a blender until smooth. Sieve it well.<\/p>\n 6. Keep the Spinach Soup back on the stove for simmering for 3 to 4 minutes. Add some water if your soup is very thick. Check the seasoning and consistency according to your like. Add lemon juice and mix well.<\/p>\n 7. Creamy Spinach Soup \/ Palak Soup is ready.<\/p>\n You will notice a slight change in color. Pot method gives you nice and bright color whereas the Instant Pot method gives a slightly dull green color. <\/p>\n But in the end, the taste is what matters the most. Whichever way you make this green soup, it tastes heavenly. <\/p>\n The soup is wonderful alone, but would also be great with some warm, crusty bread<\/a>.<\/p>\n I love different Garnishing on soup.<\/p>\n For this particular, spinach soup, roasted garlic, almonds, some nutmeg powder, thyme and some cream taste brilliant. I highly encourage you to try these garnishes.<\/p>\n If you try this recipe, let us know how it turned out by commenting in the comment box down below and rate it with star ratings.<\/strong><\/p>\n You can also FOLLOW me on FACEBOOK<\/a>, INSTAGRAM, and PINTEREST <\/a>for more fabulous recipes and updates.<\/strong><\/p>\nSome of our favorite soups are –<\/h3>\n
![\"Eating](\"https:\/\/www.cookingcarnival.com\/wp-content\/uploads\/2016\/02\/Creamy-spinach-soup.jpg\")
<\/p>\nWhat all Ingredients needed to make this Cream of Spinach Soup?<\/h2>\n
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![\"Ingredients](\"https:\/\/www.cookingcarnival.com\/wp-content\/uploads\/2016\/02\/Ingredietns-fro-spinach-soup.jpg\")
<\/p>\nHow to make Spinach Soup | Green Soup in soup pot?<\/h2>\n
![\"Spinach](\"https:\/\/www.cookingcarnival.com\/wp-content\/uploads\/2016\/02\/SpinachSoup_1to4.jpg\")
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<\/p>\nHow to make Instant Pot Creamy Spinach Soup?<\/h2>\n
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\nTurn on the saute mode and Keep the Spinach Soup back in the instant pot for 1 to 2 minutes. Check the seasoning and consistency according to your like. Add lemon juice and mix well.<\/li>\n<\/ul>\n![\"Bowl](\"https:\/\/www.cookingcarnival.com\/wp-content\/uploads\/2016\/02\/Green-spinach-soup.jpg\")
<\/p>\nNotes and Pro-tips<\/h2>\n
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Garnishing<\/h2>\n
![\"Spinach](\"https:\/\/www.cookingcarnival.com\/wp-content\/uploads\/2016\/02\/Spinach-soup.jpg\")
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![\"Spinach](\"https:\/\/www.cookingcarnival.com\/wp-content\/uploads\/2016\/02\/Spinach-soup-150x150.jpg\")
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